Now people do fail for various reasons. I've seen it in my own family. Great excitement about the potential, get the books, even some videos, and then, well, nothing. They don't follow through. They don't try. When they fail, they don't dive in and learn some more and try again.
In other words, the plan doesn't fail when you work it. And when you work it works every time.
So here's my list of success principles, in order of how they've been presented in the blog articles so far:
Annette's Story:
- Doctors say some illnesses are incurable. And they are, by them, with their standard medical approaches. Doctors don't get any training, peer support, reinforcement or payment for curing or prevention through nutrition. It's not part of their universe. But it should be part of ours.
- Having said that, medical treatment does have its uses. Diagnosis, confirmation of progress, and all forms of medical support can back up and reconfirm the need for our own efforts. And nutritarian eating is a perfect support of all medical treatment. But in some cases coordination is absolutely necessary. When what you eat makes the need for insulin go away, it needs to be coordinated with your doctor, so you're not overdosing on insulin. Way more detail needed here, read Dr. Fuhrman's book for that.
- Don't be scared of doing this in spite of a large national association saying officially through their minions that it's impossible to be effective this way. The American Diabetes Association, and lots of others, mean well but they're just ignorant. No offense intended. They raise funds for diabetes, and maybe someday they'll find that elusive cure they constantly talk about needing. Who knows, possibly they'll fund a peer reviewed research project on nutritarian eating and diabetes, that'll be world reknowned and universally applauded. But not as long as they're dependent on the pharmaceutical and processed food industries for their funding, you can bet on that!
- Find something you like to eat from the many nutritarian recipes, here, on Dr. Fuhrman's website and books and other places.
- Simplify the formula, make it your own, find and buy the ingredients in quantities that make it affordable and immediately available.
- Expand the recipe, create your own interesting variations. There's nothing like your own creative energy fostered by desire, repetition and need.
- Prepare yourself mentally for a radical change in eating. Nobody says that's easy. But lots of folks have done it successfully. And the more you know, the more you'll want to change, and the more you want to change, the easier it'll be.
- With that in mind, might want to read a little. The best books are Eat to Live, Super Immunity, and The End of Dieting, all by Dr. Fuhrman. The China Study by T. Colin Campbell and Thomas M. Campbell, was a key to my understanding.
- Associate with like-minded people, either by reading or in person. Learn from those who aren't like-minded. Celebrate every friend, relative and person who has died from diabetes, cancer, or heart disease, or a host of others, because by their example, by their sacrifice, they have proved what doesn't work, and you, my friend, don't have to go there, be there, do that.
- Learn to apply every positive principle you've ever learned to this project. Like, remember the famous, immortal words of Sir Winston Churchill, when he said to Parliament during the blitz-bombing of London, "Nevah, [long pause] nevah, [long pause]nevah [long pause] give up." Repeated three times. Then he sat down. His most famous speech. And it applies here. The only people who fail with nutritarian eating are those who don't stick with and apply this, and never, never give up.
- It really is lies and death and tradition vs. life and truth and positive change. Prepare yourself to live fully, and long and healthy to the end.
- Be grateful for the opportunity to change, even though change can be, and most often is, uncomfortable and irritating.
- Be grateful for the Man who said "The truth shall set you free." Even, if you dare, ask Him for the strength to change in accordance with principles of truth.
- Be dedicated to changing in accordance to the principles of truth, and beware of the tendency we all have to deny truth because we perceive change is too hard. Dying, or even just sickness is harder after all.
- Learn from the simplest, easy to remember expressions of nutritional (or any other) truth. Incorporate those true principles in your life, thinking and daily habits.
- Once you've learned the simple principles, creatively and constructively expand your practice, the way you live, with these. Don't get stuck in a rut, thinking there's only one way to eat perfectly, only one way or set of ingredients that make this work. Bend your mind and bend your actions. Remember that the only people who hate the taste of nutritarian food are those who don't spend the time and effort to get used to, search for, and create their own delicious and nutritious solutions.
- Share what you learn. You might just find friends and support in unlikely places.
- Seek reinforcement and validation in your own experience. We've got that in Annette's diabetes cure, but we also have that in the number of colds, flu-like occurrences, and sick days we've had since we started doing this. Like none. Not a single sick occurrence. Unless you count the day after we let down our guard, two Thanksgivings ago. But even that was just feeling sick, not laying-around-all-day-in-bed sick. And recovery was as simple as eating healthy the next day (but losing the weight put on took longer!).
- Seek learning and reinforcement in valid studies. Read or re-read Dr. Fuhrman's books or Dr. Campbell's book. Even someone else's success is a valid case study to learn from.
- Look for the nutritarian essence in any long-term successful plan. Just as Annette found nutritarian validation in Dr. Neal Barnard's Program for Reversing Diabetes, even before we found Dr. Furhman's stuff, I also found validation in Caldwell Esselstyn's book Prevent and Reverse Heart Disease before I found Dr. Fuhrman. Ditto for his son Rip Esselstyn's book The Engine 2 Diet. Again, Dr. Fuhrman is better versed, research validated and complete in his understanding, writing and overall health program.
- Appreciate that there are hierarchies of truth. Modern medicine is based on truth, but only as far as they have researched and validated and are now teaching things. Health based on modern medicine is untruth, mostly because valid research is ignored and not taught. I owe my life to the validity of a medical procedure in the stents put in with my first heart attack. But I owe my longer life to Dr. Fuhrman. I owe the purpose of my longer life to an even greater Physician, and I thank him for Dr. Fuhrman, because He is the ultimate source of all truth. I think He may have predicted Dr. Fuhrman (see my other blog at AMormonNutritarian.BlogSpot.com).
- Superior nutrition produces superior health, in all respects.
- Nutritarian eating is best at preventing disease, but it’s effective at curing and reversing many diseases. Sometimes, though, a disease process has gone on too long, done too much damage to be reversed or cured. Even so, it can still be dealt with way, way more effectively than medications alone.
- While I'm not seriously saying nutritarian eating prevents, cures and helps with everything, the things it doesn't help appears to be exceptions, not the rule. When you consider that cancer, infectious disease, auto-immune disease, degenerative disease and even birth defects are helped, prevented and even cured, you'll understand why it's important to maintain perspective, look at it carefully, and dive in whole-heartedly all at the same time. And don't give up your day job, er, I mean your doctor and regular medical treatment. At least not until you're cured. The right way. The permanent way. Even if you have to eat different to achieve that, it's a cure.
- The gastric bypass is the ultimate admission of failure by modern medicine. The ultimate in technology, done laparoscopically now, and among the most drastic of physical alterations. And, it often doesn't even work out that well in too many people. You can eat your way around a gastric bypass, given determination and time. And you can die in the process. And the doctors will blame you, not their own ignorance, stubbornness, and lack of insight. They are, after all, well intended, and victims of a system that rewards compliance, not results (I dedicate this comment to the life and death of a friend). The ridiculous thing here is, if people would eat right, even if only like they teach them to following gastric bypass, they whole thing would be unnecessary.
- Prescription drugs are poisons. All of 'em. They are not panaceas. Not by a long shot. The advertising that makes 'em look like they are is also one of the signs of an incredibly sick (pun intended) system.
- Ulcerative colitis is an extremely great motivator to me (see the original article). Look around at your family and friends, and you'll find your own motivators. Examples abound. I'm not referring to ulcerative colitis, but deaths.
- Weight gain or loss is a sort of talisman here. Nutritarian eating unlocks the key to healthy weight, and as it does so, the key to health. It's not because of, or just an incidental correlation or superficial relationship, it is, it really is, one and the same process.
- If it is, it will win out. Can you afford to be wrong here? Check it out and see!
- Understand what healthy eating consist of. Know the difference between "nutrition" and "nutrient density."
- Know what high nutrient density foods are. Eat them. G-Bombs, that is.
- Prioritize not only the highest nutrient density, but the cheapest highest nutrient density foods. Nutrient density is what's important, not just nutritional purity. Cost is important too. For some people, more important.
- Grow your own.
- Grow greens
- Substitute cheap for high priced.
- Make a bunch and freeze it. Start with stuff that's freezable.
- Buy and use bulk dry beans. Food storage is your friend here.
- Use a cost effective source of healthy oils. Nuts and seeds are super expensive, almost all kinds, almost always. Ground flax, where I buy flax by the 25 pound bag and grind my own, costs me about one tenth to one fifth the cost of nuts and other seeds.
- When you find a good deal, buy a bunch. Preserve it properly.
- Be creative, resourceful, and energetic. Test and expand your human potential. Nothing beats the will to succeed, in this as in all things.
Cost Effective Health the Nutritarian Way, part 3:
- When I had a second heart attack, I couldn't afford nutritional perfection, and I couldn't afford to not dive in to nutritarian eating. Does it make a difference that I don't eat organic foods, almost ever? Perhaps. But one of the great lessons from Dr. Fuhrman is, research the practice, and practice the research. That's what he does. But in regards to eating organic foods, the health benefits are a theory, and the research regarding their effects on health is inconclusive. Just because they mirror popular belief does not mean we should sacrifice the proven, effective means to health (nutritarian eating) in favor of even this practice, reasonable though the theory may be. But the other side is, if we can afford to, and an seasoned research professional like Dr. Fuhrman advises it, why not? Which for me means I'll expand my cost effective nutritarian garden. Thanks for the motivation, Whole Paycheck!
- Less-than-ideal ingredients used sparingly are the "sugar" that makes the medicine go down. I've seen Dr. Fuhrman use parmesan cheese in his "ideal" recipes. And for sugar, dates. But the sugar in dates is still sugar. And the sugar in fruits is still sugar. The oils in seeds and nuts are still oils. Overdone they're bad. In moderation and in combination with the fiber and total package of nutrients they were born with, they're essential. I use a whole tablespoon of brown sugar in this recipe. My rice vinegar has some salt in it (can't speak for yours). The total package isn't perfect, but I call it ideal for my needs.
- The inverse of this principle is also powerfully instructive about what not to do, and how to get sick while eating what we justify as healthy. What must people call "healthy eating" is to take a standard SAD meal and add a little bit of healthy stuff. Like the lettuce, tomatoes and onions on your Double Big Mac and Cheese with supersized fries and a drink. Or a salad where 95% of the calories are from the dressing. Or a dressing that calls itself "healthy" because they just found out that the oil in the aids absorption of some of the nutrients in the salad greens (any lie will do if it sells). A little bit of truth with a lot of lie equals a lie, almost always. So does a little lie with a lot of truth equal truth? Possibly. In the case of my recipes, absolutely!
- "I don't want to, and I don't have to. I'm an adult, and you can't make me." The response of a brain receding back into the childhood we call dementia.
- Start eating right before you're so far gone you don't understand why or how. Otherwise your fate is set, and your memory is lost!
- Frozen bananas are the key to many a nutritarian dream dessert. They work! And while the variety of ice-cream-like desserts is endless, with the bananas providing sweetness, creaminess, fluffiness and fiber, in this variety you also get highest-antioxidant cocoa powder, highest-nutrient value leafy green spinach, more greens with celery, and nuts and ground flax for healthy and necessary oils.
- Super easy, inexpensive, quick and green in more ways than one (uses zucchini that otherwise may get discarded).
- A preliminary plan to reinforce, teach, build, nurture and create a socially fun environment to succeed in nutritarian eating.
- A borderline nutritarian food that I don't do often (maybe once a month), but incorporates enough nutritarian principles that it satisfies a need without destroying my health. A good example of taking an otherwise pretty much bad food and making it something good. Not great, but good enough for occasional use.
- It's also an illustration of why I like weighing in frequently. I want to know if I'm on an even keel health-wise, and my scale is my early warning system. If I'm off course, I minimize this kind of food.
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